• BLOG •



December 8, 2014

Back to basics (with Thomas Borroma)

My previous blog posts dealt with a variety of topics concerning coffee and the preparation thereof. But it was more than suffice to say that I […]
November 19, 2014

Pieces of the whole.

I arrived at Truth this morning on the heels of a coffee cupping for yesterday’s roasted beans. I went through the six or seven cups that […]
November 11, 2014


I have come to understand preparing a cup of coffee as a process of convergence. At the basis of all coffee is the espresso shot. At […]
November 10, 2014

Knowledge and intention (a newbie’s journey continued).

My morning started off with David Donde overseeing Groove, the head barista, make a flat white. Groove put the porter filter handle into the grinder and […]
November 7, 2014

Getting into the Groove (The view from the inside).

A recurring theme that i have picked up upon at Truth over the last few days, through my observations and interactions with the staff, is the […]
November 6, 2014

Knowledge made manifest.

Everything I learn at Truth I try to remember, internalize and reproduce. Even though I have been frequenting coffee shops for the past 2 years or […]
November 5, 2014

Foundations (The invisible made visible).

Everything is a process. Everything takes time. Coffee is no exception. I have come to understand my journey towards a more comprehensive knowledge of coffee as […]
November 4, 2014

What’s in the cup? (A newbie’s journey)

I like coffee. I’ve been drinking it for the past few years, but I only drink it when I’m out, and I’m by no means a […]
July 21, 2010

Learning the TRUTH.

I have enjoyed  two whole days at Truth coffee cult and already I can feel myself becoming one of those ‘coffee Geeks’ due to the contagious passion of […]